According to T, these cupcakes are “un-bellini-ble”, and we think you’ll agree! This is a 3-part recipe, so we’re breaking it down a little differently this week. For the champagne cupcakes: Preheat oven to 350. 1 2/3 c. flour 1 c. sugar 1/4 tsp. baking soda 1 tsp. baking powder Whisk to combine. In a …
Kringle Punch
Every year my family makes this incredibly delicious cranberry punch. This year I decided to make it a little more jolly … by adding booze of course! I may even whip up a batch for New Year’s. Here’s what you need: 1 c. Peach SweetShine 1 c. Ginger SweetShine 4 c. pineapple juice 4 c. …