Today, in honor of my sweet Grandpa’s 92nd birthday, I present to you my special SweetShine twist on Pap’ s all time favorite.

What you’ll need:

2 oz Peach SweetShine

2 oz Iced Tea

2 oz Red Wine

1 fresh peach slice

Pour 2 oz Peach SweetShine over crushed ice.

Add 2 oz iced tea.

Top with 2 oz red wine.

Garnish with a slice of fresh peach, and there you have it.

Cheers, y’all!