Today, in honor of my sweet Grandpa’s 92nd birthday, I present to you my special SweetShine twist on Pap’ s all time favorite.
What you’ll need:
2 oz Peach SweetShine
2 oz Iced Tea
2 oz Red Wine
1 fresh peach slice
Pour 2 oz Peach SweetShine over crushed ice.
Add 2 oz iced tea.
Top with 2 oz red wine.
Garnish with a slice of fresh peach, and there you have it.
Cheers, y’all!
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