Key Lime Pie Daiquiri
Fresh plum, spicy ginger, botanical gin, and hibiscus tea make this cocktail absolutely perfect for this lovely spring weather.
Here’s what you need:
1 plum
1/2 oz Ginger SweetShine
2 oz gin
3 oz hibiscus tea (or more)
Cube half of the plum.
Add to mixing glass.
Measure 1/2 oz Ginger SweetShine.
Pour into mixing glass.
Muddle.
Measure 2 oz gin and pour into mixing glass.
Shake to combine.
Strain into ice-filled glass.
Top with hibiscus tea.
Stir.
Garnish with sliced plums.
Ginger Plum Hibiscus Tea with Ginger SweetShine.
Cheers!
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