Black Walnut

Black WalnutCoffeeHot DrinksIce Cream

Black Friday Burnout

So, are you braving Black Friday? Or are you tired of hearing about it already? Either way we’ve got a special treat to get you through the madness.

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Ingredients:

1 oz Black Walnut SweetShine

1 scoop salted caramel ice cream

1 serving hot coffee

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Start with the good stuff. 1 scoop salted caramel ice cream. How big of a scoop? You decide.

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Maybe a tad more …

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Now for the best stuff. 1 oz Black Walnut SweetShine.

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Top it off with hot coffee.

Now just kick up your feet and enjoy.

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Go ahead. You deserve it.

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Black Friday Burnout

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With Black Walnut SweetShine.

Cheers!

black walnut, Caramel, Coffee, Ice Cream, Mixology, moonshine

BeerBlack WalnutChocolateHalloweenStoutVodka

Cereal Killer

This weird beer cocktail is infused with a certain chocolate cereal that appears this time of year. I hear it’s from Transylvania.

Here’s what you’ll need:

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1/2 oz Black Walnut SweetShine

1 oz chocolate vodka

3 oz milk stout

3 oz chocolate cereal with marshmallows, plus 2 oz more for rim

chocolate syrup for rim

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We’ll start by infusing 3 oz milk stout with 3 oz chocolate cereal.

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Simply pour cereal in a glass and top with stout. Let it sit for a few minutes. Practice a little patience here. The longer it sits the more chocolaty goodness you’ll enjoy.

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While your cereal infuses fill another shakeable container with a lid with ice and add 1 oz chocolate vodka.

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Then 1/2 oz Black Walnut SweetShine.

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Cover and shake until chilled. Set aside.

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Rim a chilled martini glass with chocolate syrup.

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Crush 2 oz cereal.

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Then gently roll the chocolate rim in crushed cereal.

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Now you’re ready to build your drink.

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Strain vodka and Black Walnut SweetShine mixture into prepared glass.

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Press the cereal to release all of the stout.

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Strain into glass.

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There you have it. Cereal Killer with Black Walnut SweetShine.

Cheers Y’all!

beer, black walnut, chocolate, Cocktail, milk stout, Mixology, moonshine, vodka

Black WalnutBourbonCiderFallMaple

Fall Fest

This one gets its name from the instant nostalgia that hits me when I drink it. Think hometown fall festival … roasted nuts, caramel apples, and maple everything. You’ll notice this cocktail calls for 6 oz hard cider, meaning one 12 oz bottle will give you two cocktails … One for you and one for your date that will surely be impressed with your new mixology skills. 😉

Here’s what you need:

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1 oz Black Walnut SweetShine

1 oz Bourbon

1/2 oz Maple Syrup (or more, to taste)

6 oz Hard Cider

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In a mixing glass, or jar with a lid, pour 1 oz Black Walnut SweetShine.

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Add 1 oz Bourbon.

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Add 1/2 oz (or more) Maple Syrup.

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Cover it tight and give it a good shake.

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Pour over crushed ice.

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Top with cider, and stir.

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Garnish with a cinnamon stick if you want to be festive.

Cheers, y’all!