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CRE

Bloomery CréInexplicably Alluring Bloomery Cré

Best if served slightly chilled.

This earthy flavored, bontanical liqueur different in proof and profile from Bloomery’s SweetShines®, yet identical in quality and attention to the craft, is called Cré™ (Irish Gaelic for “earth”.)

So what’s in it you ask? What makes it green? Like the formula of Coke and the 11 herbs and spices of KFC, we just can’t give the ingredients away. They’re secret! What we CAN tell you is that you can rest assured that Cré most definitely has ingredients from our farm in it and chlorophyll is what makes it green : ) Beware, she’s as sassy as she looks at 80+ proof!

Night’s King Cometh
3/4 oz Cré
3/4 oz Sagamore Rye (White)
3/4 oz Luxardo
3/4 oz fresh squeezed lime juice>
Pour over ice and swirl in shaker. Strain into chilled martini glass.
Cré Cocktail Contest Winner Baltimore: Shaun Stewart, The Elk Room

Lost in the Glades
1 oz Vigilant gin
3/4 oz Crè
3/4 oz Koval honey chrysanthemum liquor
3/4 oz lime juice
1 egg white
Combine all ingredients into shaker tin and shake for 30 seconds then strain into another tin and dry shake for 30 seconds. Fine strain into coup glass and add lime zest and rosemary
Garnish with a lime alligator: use a long lime peel trimmed down into an S shape and add cloves as the spine and eyes.
Cré Cocktail Contest Winner DC: Greg Pernisi, Redrocks, Brand Ambassador for the Joseph Magnus Distillery

Fashionista
muddle 2 orange wedges, 1 cherry, 1 sugar cube, 1/2 oz cré; add ice and 2 oz bourbon, cover and shake; strain into chilled cocktail glass; garnish with orange and cherry.

Cré Whiskey Sour
shake with ice: 1 oz whiskey, 1/2 oz cré, 2 oz sours; strain into chilled cocktail glass; garnish with lemon and cherry.

Cray Cré
-1 oz Cré
-1 oz gin
-1 oz fresh squeezed tart lemonade

LemonCré
-1 oz Cré
-3 oz fresh squeezed tart lemonade
-1 oz tonic
garnish with a lemon twist

Cré-tonic
Cherry, placed in bottom of glass
Pour over ice:
2 oz Cré
3 oz tonic
fresh lime juice
Drizzle in cherry juice
The red floats beneath the beautiful green layer of Cré, creating a deliciously eye-appealing cocktail.

Turbo-Rita
1.5 oz Cré
1 oz. reposado tequila
1/2 oz lime juice
Turbo charged with 2.5 oz of liquor. Zooooom!

Rye and Cré
1.5 oz Cré
1.5 oz rye
splash of lime

Earth Rocker
Muddle mint in glass
Pour over ice:
2 oz Cré
splash of fresh lime
tonic
Created by Sarah Murphy, Mixologist
Guide House Grill, Knoxville, MD

Cré and Hot Chocolate
1 oz Cré
4 oz Hot chocolate
top with marshmallows or whipped cream

Brooke’s Last Word
3/4 oz Cré
3/4 oz fresh squeezed lime juice
3/4 oz gin
2/3 oz Luxardo maraschino liqueur

Shake and swirl with ice
strain into stemware chilled glass
Created by Brooke Shoemaker, Mixologist
Berry and Rye, Omaha, NE

Cré Swizzle
2 oz Cre
.5 oz lime juice
1 oz pineapple
2 dashes Peychaudes Bitters
Crush ice with Peychaudes float
Created by Gunnar Berg, Mixologist
Nite Owl, Omaha NE

Greentini
1 1/2 oz gin
1 1/2 oz Cré
ice
Add gin, Cré, and ice to a mixing glass and stir until ice cold.
Strain into chilled cocktail glass.

Cré Cremma Lemonade
1 oz Cré
1 oz Cremma Lemma SweetShine
3-4 oz fresh squeezed lemonade
lemon wheel
Combine ingredients over ice and stir.
Garnish with Lemon wheel.

Green Eyed Lady
1 oz Cré
1 fresh squeezed lemonade
1-2 oz champagne or sparkling wine
Combine ingredients in a chilled cocktail glass and lightly stir.
Garnish with lime wheel.
Created by Sarah Murphy, Mixologist
Guide House Grill, Knoxville, MD

Cré Julep
muddle 5 mint leaves, 1 sugar cube, 1/2 oz cré; add crushed ice and 2 oz bourbon; top with more crushed ice; garnish with mint.

Cré Bourbonade
over ice: 2 oz bourbon, 3/4 oz cré, fill with fresh squeezed lemonade; garnish with lemon and mint.