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Key Lime Pie Daiquiri

Sarah Murphy Baking, Cremma Lemma, Daiquiri, Dessert, Lime, Rum

We’re in the mood to drink our dessert. How does a Key Lime Pie Daiquiri sound? Delicious? We thought so, too.

Here’s what you’ll need:

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Equal parts:

Cremma Lemma SweetShine

spiced rum

fresh limeade

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What’s a “part”? It can be an ounce, a cup, or whatever you decide, as long as all ingredients are in equal parts.

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Pour Cremma Lemma over ice. Be sure to use a shaker or jar with a lid.

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Add spiced rum.

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Add limeade.

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Cover.

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Shake vigorously until frothy.

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Dip the rim of a chilled glass into simple syrup (equal parts sugar and water, dissolved).

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Dip the coated rim in graham cracker crumbs.

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Use a strainer or the lid of your jar to strain the cocktail into your prepared glass.

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Like so.

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Add a slice of lime and whipped cream for garnish, if desired.

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Key Lime Pie Daiquiri with  Cremma Lemma SweetShine.

Cheers!

Cocktail, Cremma Lemma, Daiquiri, dessert, Key Lime Pie, Mixology, moonshine, SweetShine