Black Friday Burnout

Black Friday Burnout

So, are you braving Black Friday? Or are you tired of hearing about it already? Either way we've got a special treat to get you through the madness. Ingredients: 1 oz Black Walnut SweetShine 1 scoop salted caramel ice cream 1 serving hot c ...

Sarah Murphy

November 25, 2015

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Pom Collins

Pom Collins

November is National Pomegranate Month, so we're putting this funtastic fruit into a SweetShine cocktail. What the heck do you do with this thing, though? Let's explore ... You'll need a blender, mesh strainer, and container for the juice. St ...

Sarah Murphy

November 19, 2015

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Ginger Baked Apples

Ginger Baked Apples

Here's a fall-tastic dessert featuring fresh apples and genuinely grizzly Ginger SweetShine. What you'll need: 4 apples 1/3 c. oats 1/3 c. brown sugar, loosely packed 1/4 c. flour 1/2 tsp. cinnamon 1/4 tsp. salt 1 tsp. vanilla ...

Sarah Murphy

November 12, 2015

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Cereal Killer

Cereal Killer

This weird beer cocktail is infused with a certain chocolate cereal that appears this time of year. I hear it's from Transylvania. Here's what you'll need:   1/2 oz Black Walnut SweetShine 1 oz chocolate vodka 3 oz milk stout 3 ...

Sarah Murphy

October 29, 2015

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Warm Oatmeal Cookie Stout

Warm Oatmeal Cookie Stout

Yes. We said warm stout, and it tastes like a cookie. Join us in taking a stand against boring unadventurous drinking, won't you? What you'll need: 1 oz Black Walnut SweetShine 1 1/2 oz aged rum 8 oz oatmeal stout 1-2 drops cocoa bitters ...

Sarah Murphy

October 22, 2015

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Pink 75

Pink 75

Greetings SweetShine Fans! Today's cocktail is inspired by the classic French 75. You'll need: 1 oz Raspberry Lemon SweetShine 1 oz gin 1 oz fresh squeezed grapefruit juice 1 oz sparkling pink moscato Before you begin crafting your ...

Sarah Murphy

October 14, 2015

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Caramel Walnut Apple Sangria

Caramel Walnut Apple Sangria

Everyone loves caramel apples, right? With all the wonderful craft ciders popping up we couldn't resist using one to create a liquid version of this tasty seasonal treat. This shareable tipple is best enjoyed outdoors with the smell of fallen leaves. Ah, ...

Sarah Murphy

October 7, 2015

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Dog Days

Dog Days

Our Ginger SweetShine pairs with apricot preserves and fresh sage for this early autumn tipple. What you'll need: 1 oz Ginger SweetShine 2 oz bourbon (or gold rum) 2 tbsp (or more) apricot preserves Fresh sage for garnish Pour 1 ...

Sarah Murphy

September 23, 2015

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Fall Fest

Fall Fest

This one gets its name from the instant nostalgia that hits me when I drink it. Think hometown fall festival … roasted nuts, caramel apples, and maple everything. You'll notice this cocktail calls for 6 oz hard cider, meaning one 12 oz bottle will give ...

Sarah Murphy

September 16, 2015

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Appalachian Sour

Appalachian Sour

Stuck in that limbo between summer and fall? Here's a cocktail that suits both seasons. What you'll need: 1 oz Limoncello SweetShine 2 oz Bourbon (or any other spirit you like) 3/4 oz fresh Lemon Juice 1 oz fruity Red Wine 8-10 fres ...

Sarah Murphy

September 9, 2015

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